Heating Instructions for all your Take & Bakes

 

Pot Pies 

Preheat oven to 350 degrees. Pot pies can be thawed or frozen. Brush pot pies with egg wash and bake for 30-45 minutes until golden brown. Frozen pies require an hour bake time. Internal temp must be 165 degrees.

 

Crispy Honey Money Brussels w/Bacon

Preheat oven to 350.  Bake covered for 30 minutes.  Uncover, sprinkle with Bacon Bits, stir, bake for an additional 30 minutes or until desired tenderness.

 

Sweet Potato Souffle

Preheat oven to 350. Bake from frozen, uncovered for 45 minutes until center reaches 165.

 

Mashers

Preheat oven to 350. From Frozen: Bake covered for 60 minutes. Defrosted:  Bake covered for 30 minutes until center reaches 165.

 

Roasted Cream Corn

Preheat oven to 350 degrees. Keep frozen. Bake covered for 45 minutes. Uncover and bake for an additional 15 minutes.

 

Hand Pis

Preheat oven to 400 degrees, brush with egg wash and bake for 30-40 minutes until golden brown.

 

Quiche Reheating

Preheat oven to 350 degrees. Slice quiche and place all slices on a baking sheet. Bake for 15-20 minutes until internal temperature of 165 degrees.

 

Sausage Rolls

Preheat oven to 400 degrees, brush with egg wash and bake for 25-30 minutes until golden brown.